WTF Our Customers Say
Let's hear what some of them have to say.
Frequently Asked Questions
What does WTF stand for?
WTF stands for Wells Trust Farm. Yes, we know what else those initials spell! It's actually a perfect reminder of our mission—eliminating those "WTF moments" you might have at the grocery store meat counter when you don't know where your beef comes from or how it was raised.
How is your beef different from grocery store beef?
Unlike commercial operations, our Black Angus cattle are raised with transparent practices and never fed questionable ingredients (no "leftover Cheetos or Lucky Charms" here). We focus on clean feed, minimal antibiotic use (only when absolutely necessary), and proper raising techniques that result in superior taste, tenderness, and nutrition.
Do I need a large freezer to order from you?
It depends on what you order. Our sampler boxes can fit in a standard freezer, while quarter, half, or whole beef shares will require dedicated freezer space. Don't have enough room? We offer freezer packages that include both beef and the freezer to store it!
How does ordering and delivery work?
Free Shipping
All orders over $299 ship free.
How We Ship
Orders ship every Monday and Tuesday via UPS. Your beef, pork, and chicken are vacuum-sealed and packed frozen in insulated boxes to ensure they arrive in perfect condition.
When Will My Order Arrive?
Most orders arrive within 2–5 business days depending on your location. You'll receive an estimated delivery date and tracking information once your order ships.
Where Do You Ship?
We ship to all 48 continental United States.
What If Something Isn't Right?
We stand behind every order with a 100% satisfaction guarantee. If your order doesn't arrive frozen or something isn't right, contact us and we'll make it right.
Is buying in bulk really worth it?
Absolutely! When you purchase a beef share, you're getting premium Black Angus beef at a significant discount compared to retail pricing—often saving 30-40% across all cuts. Plus, you gain food security by having quality protein on hand and knowing exactly where your meat comes from.
How long will my beef last in the freezer?
Properly packaged and stored in a good freezer, your beef can maintain excellent quality for 10-12 months. Ground beef stays at peak quality for about 4-6 months, while premium steaks can last up to a year without significant quality loss.
Do you use hormones or antibiotics?
We never use growth hormones in our cattle. For antibiotics, we follow a minimal-use approach—only administering them when medically necessary to treat a specific health issue. This ensures the welfare of our animals while maintaining the cleanest possible beef for your family.